烏魚子真空包裝 1片(150g) / $時價

烏魚子真空包裝 1片(150g) / $時價

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Description
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Description
來自南台灣,每年產季只有三個月,產量少,經由專人撰選,須花費十至十四天的陽光曝曬才能完成,堪稱台灣名產之上選。

* 保存方式/保存期限:請置冰箱冷藏 / 一個月
* 食用方法:置於烤箱內烘烤約3分鐘,或小火煎至金黃色後切片(塊)配上蒜片或白蘿蔔片即可

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Delivery Options

  • 到店自取
  • 黑貓宅急便【低溫宅配】

Payment Options

  • 銀行轉帳/ATM
  • 信用卡(經由綠界)