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sticky rice cakes

sticky rice cakes

NT$960
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即日起接受預訂，視預訂量分批出貨；須配合出貨時間到店自取！
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Description

購物說明  ★  2盒為一組，每組960元，須3組起訂

                  ★ 本商品為預購商品，付款完成後由本公司統一時間出貨，須配合出貨時間到店提貨，無法宅配；若有特殊需求，敬請來電02-2771-3000洽詢。

精選頂級糯米與炭焙桂圓，採用古法製程，將切丁的桂圓肉與糯米漿充分調和，加入紅糖持續加熱攪拌至濃稠狀，最後倒入鋪滿桂圓肉的蒸籠內炊熟。純手工現製，口感Q軟有嚼勁，糯香、桂圓香瀰漫鼻間，越吃越想吃。

*成分：糯米粉、,桂圓、紅糖

*保存期限：十天

*保存方法：常溫(28℃以下)請避免潮濕、日光直射，本產品未添加香料、色素和防腐劑；開封後請置置入冰箱７℃以下冷藏，並盡快於當日食用完畢。

*食用方法：切片後裹上蛋衣麵糊，以小火或煎或炸至金黃色即可食用。

 

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