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sticky rice cakes

sticky rice cakes

NT$960
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Description

購物說明  ★  2盒為一組,每組960元,須3組起訂

                  ★ 本商品為預購商品,付款完成後由本公司統一時間出貨,須配合出貨時間到店提貨,無法宅配;若有特殊需求,敬請來電02-2771-3000洽詢。

精選頂級糯米與炭焙桂圓,採用古法製程,將切丁的桂圓肉與糯米漿充分調和,加入紅糖持續加熱攪拌至濃稠狀,最後倒入鋪滿桂圓肉的蒸籠內炊熟。純手工現製,口感Q軟有嚼勁,糯香、桂圓香瀰漫鼻間,越吃越想吃。

*成分:糯米粉、,桂圓、紅糖

*保存期限:十天

*保存方法:常溫(28℃以下)請避免潮濕、日光直射,本產品未添加香料、色素和防腐劑;開封後請置置入冰箱7℃以下冷藏,並盡快於當日食用完畢。

*食用方法:切片後裹上蛋衣麵糊,以小火或煎或炸至金黃色即可食用。

 


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