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SHARK's FIN SOUP WITH CHICKEN(lagre)

SHARK's FIN SOUP WITH CHICKEN(lagre)

NT$9,880
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全年皆可接受預訂，完成付款後3～5個工作天出貨（須到店自取）
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★購物說明★　本商品為預購商品，付款完成後3~5個工作日出貨，可指定日期到店提貨，無法宅配；若有特殊需求，敬請來電02-2771-3000洽詢。

平日裡很熱門的外帶鍋品，特選排翅、放山土雞、金華火腿及多種珍貴食材，經過十餘小時的煲煮而成，魚翅的軟嫩Q彈與雞湯的清爽滑順，令人意猶未盡。

*淨重：約3000公克±300公克(約8～10人份)

*成分：老母雞、金華火腿、金山勾魚翅、純淨水

*保存期限：兩天

*保存方法：當日食用未完時，請在徹底放涼後，連同鍋蓋一併置入冰箱７℃以下冷藏；隔餐復熱時請務必充分加熱，並盡快於期限內食用完畢。

*食用方法：趁熱食用,風味最佳。

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Delivery Options

  • 到店自取

Payment Options

  • 銀行轉帳／ATM
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